Vegan Comfort Food
Today is Baking With Honey’s first birthday! I’ve been bursting to share this gorgeous cake recipe with you for a while now, but as it is most definitely a celebratory kind of cake, I wanted to wait for a suitable occasion. (Despite the fact that …
This sweet and sticky pie came about because I was forever wondering what a pale, alternative version of a pecan pie would look like. I also have an addiction to honey roasted cashews. Once that bag is open, there’s no stopping me. On a recent …
I’m well aware that I’m not very good at concealing my weakness for old American bakes. Grasshopper Pie, Blueberry Muffins, Brownies, Blondies, Lady Baltimore cake…. they are all here on this blog and they are all ridiculously good! So here’s another traditional American offering. Pecan …
There is absolutely nothing better than the spicy-sweet autumnal smell of a freshly baked apple pie. We’ve all got a recipe for one, so I was keen to try a different twist on this family favourite. I recently read an interview with sweet-toothed Dutch actress …
Every August, I start monitoring the blackberry bushes on the south London common near our home. They surround – conveniently – the paths to the park and duck pond, standard places my daughter likes to frequent. As soon as the blackberries look plump and juicy …
![Grasshopper Pie [aka Peppermint Aero Pie]](https://oatmilkandcookies.co.uk/wp-content/uploads/2014/07/P1030317.jpg)
Grasshopper Pie, if you’ve not heard of it before, is a retro-classic American sweet pie. Particularly popular in the South, it’s a chocolate biscuit-crusted beauty full of peppermint flavoured, marshmallowy cream. Topped with more cream. I’ve lusted after it for a few years now, as …
It’s the start of the tennis season and I woke up this morning with a flash of inspiration. Everyone loves strawberries and cream, surely the very definition of British summer and the ubiquitous court-side treat. And I never met anyone who didn’t like cheesecake. But …
Yes, I admit it was the name that intrigued me. And as the title might indicate, this is not a fancy dessert. In fact, it looks like the thrifty sort of dish whipped up from the bottom of the fruit bowl and a freezer stash …