Vegan Comfort Food
Aaah, Coronation Chicken. How I love thee. I say ‘chicken’, but I must confess I have never tried it in its original form. I first made it a few years back during the Queen’s Diamond Jubilee celebrations (because it’s the ubiquitous street party side-dish, right?) …
With summer fast approaching, I suspect this will be the last of the posts utilising the slow cooker before it is tucked away until autumn. But what a scrumptious dish for a season finale! This Thai curry is super easy and packed with veggies and …
Sometimes, things come together so easily it’s like the ye olde pudding gods are shining down and blessing you with good baking fortune. This was one of those times. I recently had some limes left over from making my husband’s annual birthday key lime pie, …
[VEGETARIAN WITH VEGAN OPTION] I love a crumble! It’s such an easy pudding to whip up, and requires no particular forward planning. The fruit fillings vary depending on what’s left in the fridge, but I rarely stray far from my regular crumble topping, full of …
This is pure vegan comfort food at its finest. I’ve been making variations of this since I first turned vegetarian (terrifyingly, twenty years ago) and I was trying to replace a Sunday family favourite – shepherd’s pie. I have no idea when the vegetarian (vegan, …
This quantity makes a good solo adult lunch, or two portions for my five year old daughter. This is her favourite lunch, and has been for a long time. I don’t mind at all – it’s super easy to make and packed with protein from …
As promised, here is another slow-cooker recipe, and definitely my current favourite – it tastes brilliant, and is incredibly easy to make! Slow cookers are FANTASTIC. Did I already mention that? Well it’s worth repeating. I am in love with my slow cooker, and this …
This is a classic. It’s the perfect way to mop up your plate of chilli or any spicy stew really – and as it’s winter, there’s plenty of those going on in this house! It is also now my vegan topping of choice for my …