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Continue reading →: Best Ever Chocolate Chip Cookies (Chewy Soft Bake)Chocolate chip cookies were my first baking obsession. Thanks to a penchant for Pepperidge Farm Montauk cookies (discovered during a trip to Miami), they were the one thing I really wanted to get to grips with when I first became seriously interested in baking. I don’t mean the crunchy, Maryland packet-type…
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Continue reading →: Tres Leches CakeToday is my blog’s first birthday! I’ve been bursting to share this gorgeous cake recipe with you for a while now, but as it is most definitely a celebratory kind of cake, I wanted to wait for a suitable occasion. (Despite the fact that this particular cake is the embodiment…
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Continue reading →: Nutella Cheesecake BrowniesI can’t believe it’s been almost a year since I set up this blog. My very first post was for Salted Caramel Brownies – still, I should add, a firm favourite in this house (and blindingly popular elsewhere in every conceivable way, too!) – but recently I came up with…
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Continue reading →: Honey Nut PieThis sweet and sticky pie came about because I was forever wondering what a pale, alternative version of a pecan pie would look like. I also have an addiction to honey roasted cashews. Once that bag is open, there’s no stopping me. On a recent bag-tearing, lip-smacking frenzy, I thought…
Hi!
Welcome to Oat Milk & Cookies. This is where I’ve been sharing my (mostly) vegan recipes since 2014. I’m a mother, casual blogger, professional procrastinator and all-round baking nerd. This is a strictly old-skool site free from AI – every recipe here is created, tested, written and photographed by me!
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Oat Milk & Cookies 