Lusciously Vegan Lemon Meringue Pie

Lusciously Vegan Lemon Meringue Pie

Nothing says summer like lemons and I’m thrilled to share this sweet treat with you, which is pure sunshine on a plate! You can thank my mother-in-law for this pie. Vegan, marathon runner and cross-stitch queen, she’s an all-round inspiration. When she said she was 

Vegan Pecan Pie

Vegan Pecan Pie

My husband turned 50 last week. Part of me is still picking myself up off the floor and dusting myself down from the shock of being married to a fifty-year-old; the other part of me simply laughs in the face of age; it’s never bothered 

Pumpkin Pie With A Pecan Crust

Pumpkin Pie With A Pecan Crust

It’s that silly time of the year again when I start going a bit nuts for all things pumpkin, which we all know tastes of virtually nothing until we add those lovely spices and a pint of syrup – and we’ll overlook the fact that 

Grasshopper Ice-Cream Pie (Vegan)

Grasshopper Ice-Cream Pie (Vegan)

How’s your summer going? Has it been hot enough for you? I wasn’t around for The Famous Summer Of 1976 so I can’t recall a summer quite like this year’s other than 1995, which I remember reasonably well as my poor mother was very pregnant 

Cheat’s Portuguese-Inspired Custard Swirls

Cheat’s Portuguese-Inspired Custard Swirls

I’m almost embarrassed to share this, as it isn’t really a recipe at all. Created in the spirit of Eurovision – this year held in Lisbon and on the tellybox tonight – this is a thrifty three-ingredient, no-effort and strictly tongue-in-cheek homage to the famous 

Icelandic ‘Happy Marriage’ Cake | Hjónabandssaela

Icelandic ‘Happy Marriage’ Cake | Hjónabandssaela

I’d been itching to try this recipe for ages. Look at the whimsical name! I was instantly intrigued. It’s a bit of a misnomer really though; it isn’t a cake at all, at least not in the traditional sense. It’s actually the perfect cross between 

Key Lime Pie – Vegan + No Bake

Key Lime Pie – Vegan + No Bake

Ooooh limes! We love you so much. You smell of Mexican summers, gin and tonics and lime-scented shortbread biscuits from Miami (I just so happen to have a recipe for those here). When my husband went vegan back in January, I was fully expecting him 

Apple Pandowdy

Apple Pandowdy

I know you’re already thinking “pardon?” I love finding a recipe I’ve never heard of before! I found the original version of this in my very old and battered American cookbook and was instantly intrigued, particularly as it’s egg free and therefore easily made vegan.