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Continue reading →: Icelandic ‘Happy Marriage’ Cake | HjónabandssaelaI’d been itching to try this recipe for ages. Look at the whimsical name! I was instantly intrigued. It’s a bit of a misnomer really though; it isn’t a cake at all, at least not in the traditional sense. It’s actually the perfect cross between a crumble (or a ‘crisp’,…
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Continue reading →: Green Chilli HummusI never met a hummus I didn’t like, but let’s face it, the garlicky breath it leaves behind is enough to make a small child keel over. So when my husband returned from work last week not stinking and raving about this unusual green garlic-free hummus he’d sampled, I had…
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Continue reading →: Veganising Nigella: The Ginger & Walnut Carrot CakeSound the fangirl klaxon: Nigella Lawson is a bit of an idol of mine. I love reading her books and it feels a bit slack simply calling her a food writer – frankly, she’s the doyenne of modern food literature. As a child, my grandparents may have taught me the…
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Continue reading →: Chunky Best-Ever Vegan Macaroni CheeseMacaroni cheese was always one of my favourite dishes when I was vegetarian, and I wasn’t about to give it up when I ditched dairy! I make this quite a lot for my daughter when she has a friend over for tea and I’m always happy to snaffle a bowl…
Hi!
Welcome to Oat Milk & Cookies. This is where I’ve been sharing my (mostly) vegan recipes since 2014. I’m a mother, casual blogger, professional procrastinator and all-round baking nerd. This is a strictly old-skool site free from AI – every recipe here is created, tested, written and photographed by me!
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Oat Milk & Cookies 